Description
Commonly known as black lentils, Urad Dal (or Black Gram) is a staple in Indian cuisine, beloved for its unique taste and texture. These small, elongated legumes are deep black in color and offer a delightfully sticky consistency when cooked. Their earthy flavor profile is subtly bitter yet mild, making them a versatile ingredient in various dishes.
If you’ve ever savored Dal Makhani, you’ve experienced the rich, nutty essence of Urad Dal. Packed with protein and carbohydrates, these lentils are an excellent choice for anyone with an active lifestyle, providing a nutritious snack that sustains energy throughout the day.
Even when roasted, Urad Dal maintains its mild flavor, allowing it to shine in your favorite recipes. For a delicious twist, pair them with vibrant condiments and spices?mix them into a hearty braise or stew with onions, garlic, and spices like curry or chili powder. This combination will create a harmonious balance of bright, spicy notes and a silky mouthfeel, enhancing any dish with its distinct character. Enjoy the goodness of Urad Dal and elevate your culinary creations!
Weight: 2 lb
Product of India
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