Grass-fed Grass-finished Yellow Fat-Suet

Description

Suet is a unique fat harvested from around the kidneys, prized for its soft, crumbly texture, which is rich in vitamins and essential fatty acids. Its high stearin content gives it a remarkably high smoke and burning point, making it a versatile substitute for grease and vegetable oils in countless recipes. Whether you’re baking pastries or preparing mince pies, beef suet brings a comforting depth of flavor to any dish.

Our grass-finished beef suet takes this traditional fat to the next level. Sourced from pasture-raised cows that feast solely on grass, this suet embodies the natural, tayyeb (pure) way cattle were meant to be raised. Grass-finished beef offers additional health benefits, being rich in nutrients like beta carotene and Vitamin E. This nutrient boost not only turns the fat a golden yellow but also enhances its flavor. For these reasons, grass-finished suet is often recommended for heart-healthy diets.

Conveniently arriving at your door ready to use, our halal, grass-finished beef suet can be easily portioned and stored. Simply break off a piece to add richness to your next recipe, then freeze the rest for future use. Elevate your cooking with the wholesome goodness of grass-finished suet. Order yours today!

• Harvested from cows raised exclusively on grass
• Contains 20% less fat than standard beef suet
• The golden hue of the fat signals high levels of Vitamin A
• Ideal for heart-healthy diets due to its nutrient content
• Truly tayyeb, the cattle are raised as Allah intended
• Perfect for enhancing the flavor of dumplings, pies, and fried foods

Weight: 1 lb

Product of USA

Serving Size: 1 oz (28g)

Amount Per Serving
Calories: 240

% Daily Value*
Total Fat: 26g (40%)
Saturated Fat: 15g (73%)
Cholesterol: 20mg (6%)
Sodium: 0mg (0%)
Total Carbohydrate: 0g (0%)
Dietary Fiber: 0g (0%)
Total Sugars: 0g
Protein: 0g (0%)

Vitamin A: 0%
Calcium: 0%
Iron: 0%
Vitamin C: 0%

*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.