Amul Pure Ghee

Description

Discover the exceptional quality of Amul Pure Butter Ghee, renowned for its silky-smooth texture and rich flavor profile, making it an essential ingredient for both cooking and baking. This clarified butter undergoes a longer simmering process to develop a delightful nutty taste and a velvety consistency that enhances any dish.

With a higher smoke point than conventional butter, Amul Ghee is perfect for high-temperature cooking, allowing you to achieve perfect sears, saut?ed vegetables, and flaky pastries with ease. Nutritionally, it rivals coconut oil, boasting over twice the healthy fatty acids found in regular butter, which may contribute to cardiovascular health.

Additionally, Amul Ghee’s shelf-stable nature means it can last up to a year without refrigeration, providing a convenient and versatile addition to your kitchen. In summary, Amul Ghee surpasses ordinary butter, offering superior taste and health benefits for all your culinary endeavors.

Richer in nutrients?than typical butter
Since its shelf stable, you don’t have to worry about refrigeration
Manufactured and packaged in the India

Free of trans fats and potentially haram ingredients

Weight: 2.2 lb (1 kg)
Product of India
Storage Condition: Store in a cool, dry place.
Allergens: Contains Milk and is made in a facility that process peanuts, tree nuts, soy, dairy, sesame seeds, mustard, and wheat ingredients.