Deer Caraway Seeds – Ajwain

Description

Unlock the vibrant flavors of Indian cuisine with our premium Ajwain Seeds, also known as caraway, bishop?s weed, or carom. These tiny, aromatic seeds are a culinary powerhouse, bringing a complex blend of fruity, earthy, and slightly pungent notes to your dishes.

A staple in Indian kitchens, Ajwain Seeds are essential for preparing chaunk, a flavorful tempering for lentils, and can be sprinkled over breads and biscuits for an added depth of flavor. Their unique profile, reminiscent of anise and oregano, offers a delightful twist that elevates any meal.

With just a few seeds, you can transform your cooking. Incorporate Ajwain Seeds into your bhajias for a spicy kick and enhanced digestion, or sprinkle them onto parathas while cooking on the griddle to bring out their bright notes.

Discover the magic of Ajwain Seeds in your culinary creations and experience the warm, aromatic essence that only these seeds can provide. Elevate your dishes and embrace the authentic taste of Indian cuisine with every sprinkle!
Ingredients: Ajwain Seeds
Weight: 7 oz (200 g)
Product of India
Storage Condition: Store in a cool, dry place. Keep in an airtight container once the packet is opened.